sage, parmesan, onion, short-cut pasta & flour recipes
10 recipes
Page 1
Penne with Peas and Pancetta
delmonte.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, pancetta, milk, cracked pepper, peas, garlic
Creamy Butternut Penne with Spinach and Parmesan
a-kitchen-addiction.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, butter, butternut squash, spinach, garlic, vegetable broth, chili flake
Creamy bacon pasta bake
simply-delicious-food.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, bacon, heavy cream, milk, butter, cheddar, garlic
Butternut Squash Sage Bacon Mac n Cheese
goodlifeeats.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, bacon, milk, butter, cheddar, butternut squash, garlic, nutmeg
Light(er) Sweet Potato Mac ‘n Cheese Recipe
cookincanuck.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, milk, panko, cheddar, dijon mustard, olive oil, sweet potato, garlic, vegetable broth, nutmeg
Makeover Pumpkin Mac and Cheese
theendlessmeal.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, bacon, sharp cheddar, milk, butter, macaroni, panko, kale, dijon mustard, pumpkin
Butternut Squash Mac and Cheese Recipe
kitchenkonfidence.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, bread crumbs, sharp cheddar, milk, butter, dijon mustard, butternut squash, thyme, garlic, nutmeg, cayenne
Macaroni and Cheese in Acorn Squash Bowls
purewow.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, monterey jack, milk, butter, panko, cheddar, extra virgin olive oil, acorn squash, dijon mustard, thyme, garlic, nutmeg
Butternut Squash and Parsnip Baked Pasta
myrecipes.com
Ingredients: parmesan, flour, short-cut pasta, sage, onion, milk, butter, allspice, parsley, olive oil, butternut squash, cooking spray, parsnip, garlic, chili flake, nutmeg
Squash ravioli with mushrooms and sage pesto
deliciousmagazine.co.uk
Ingredients: parmesan, flour, short-cut pasta, sage, onion, walnut, semolina, lemon, brown sugar, extra virgin olive oil, rosemary, olive oil, butternut squash, cavolo nero, garlic, wild mushroom