sage, parsley, dijon mustard & pork fillet recipes
3 recipes
Page 1
Pork fillet stuffed with caramelised shallot
olivemagazine.com
Ingredients: pork fillet, dijon mustard, parsley, sage, balsamic vinegar, shallot, olive oil, apple cider vinegar, arugula, sugar
Stuffed Pork Tenderloin
allrecipes.com
Ingredients: pork fillet, dijon mustard, parsley, sage, prosciutto, shallot, extra virgin olive oil, garlic powder, button mushroom, spinach, thyme
Pork schnitzel with German potato salad
taste.com.au
Ingredients: pork fillet, dijon mustard, parsley, sage, bread crumbs, parmesan, flour, milk, butter, lemon, red onion, white wine vinegar, egg, olive oil, green beans, potato