sage, parsley, dijon mustard, thyme & parsnip recipes

2 recipes

Page 1

Herb Crusted Pork Rib Roast with Root Vegetables

bluejeanchef.com

Ingredients: dijon mustard, parsley, sage, parsnip, thyme, pork ribs, bread crumbs, rosemary, carrot, olive oil, rutabaga, potato

Corn Chowder

oregonlive.com

Ingredients: dijon mustard, parsley, sage, parsnip, thyme, flour, milk, half and half, butter, celery, lemon, red onion, roasted red peppers, garlic powder, gumbo file powder, smoked paprika, coriander powder, fennel seed, onion powder, bell pepper, sweet corn, potato, garlic