sage, parsley, marjoram, button mushroom & venison recipes
1 recipes
Page 1
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: venison, marjoram, parsley, button mushroom, sage, bread crumbs, butter, extra virgin olive oil, rosemary, red wine, juniper berry, egg, wild rice, thyme, onion, garlic, mustard