sage, pecorino, extra virgin olive oil & lemon recipes
5 recipes
Page 1
T-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs
foodnetwork.com
Ingredients: pecorino, lemon, extra virgin olive oil, sage, beef steak, bread, basil, parsley, tomato, arugula, black olives
Roasted Butternut Squash, Pistachio, and Brown Butter Risotto with Fried Sage Leaves
foodnouveau.com
Ingredients: pecorino, lemon, extra virgin olive oil, sage, pistachio, butter, white wine, fleur de sel, butternut squash, leek, risotto rice, vegetable broth
Farrotto with Artichokes
eatingwell.com
Ingredients: pecorino, lemon, extra virgin olive oil, sage, chicken broth, farro, rosemary, basil, artichoke, onion, canned tomato, garlic, chili flake
Sun Dried Tomato Pasta with Kale
loveandlemons.com
Ingredients: pecorino, lemon, extra virgin olive oil, sage, walnut, short-cut pasta, white wine, shallot, sun dried tomato, fennel, kale, garlic, chili flake
Crumbed veal steaks with olive and pistachio pesto
goodfood.com.au
Ingredients: pecorino, lemon, extra virgin olive oil, sage, veal chops, pistachio, bread crumbs, parmesan, white wine, sesame seed, green olives, basil, parsley, oregano, green peppercorn, garlic