sage, rosemary, chicken stock, bay leaf & ground beef recipes
1 recipes
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Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, chicken stock, rosemary, bay leaf, sage, bacon, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, thyme, onion, garlic, chili flake, nutmeg