sage, rosemary, olive oil, canned tomato & flour recipes
3 recipes
Page 1
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: flour, rosemary, olive oil, sage, canned tomato, canned anchovy, parmesan, cherry tomato, green olives, egg, parsley, capers, oregano, potato, garlic, chili flake
Italian beef ragu
taste.com.au
Ingredients: flour, rosemary, olive oil, sage, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, celery, balsamic vinegar, red wine, carrot, bay leaf, thyme, onion, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, rosemary, olive oil, sage, canned tomato, beef stock, beef roast, parmesan, spiral pasta, celery, balsamic vinegar, red wine, carrot, parsley, tomato paste, thyme, onion, garlic