sage, thyme, canned tomato, bay leaf & pork ribs recipes

2 recipes

Page 1

Braised Country-Style Pork Ribs with Vegetables Recipe:

whatscookingamerica.net

Ingredients: pork ribs, bay leaf, sage, thyme, canned tomato, chicken stock, flour, celery, carrot, parsley, olive oil, bell pepper, onion, ancho chile peppers, chile pepper, garlic, adobo seasoning

Pork rib, black lentil and white bean stew

gourmettraveller.com.au

Ingredients: pork ribs, bay leaf, sage, thyme, canned tomato, sourdough bread, maple syrup, ginger powder, dijon mustard, smoked paprika, parsley, white beans, black lentils, olive oil, clove, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion, chile pepper, garlic