sage, thyme, vegetable broth & pecan recipes

20 recipes

Page 1

Cranberry Pecan Stuffing

stripedspatula.com

Ingredients: pecan, sage, thyme, vegetable broth, bread, butter, celery, egg, parsley, onion, craisins

Slow Cooker Cornbread Stuffing

thesaltymarshmallow.com

Ingredients: pecan, sage, thyme, vegetable broth, ground pork sausage, bread, butter, cornbread mix, egg, onion, craisins

Quinoa, Kale, and Pear Dressing

deliciousliving.com

Ingredients: pecan, sage, thyme, vegetable broth, shallot, kale, extra virgin olive oil, egg, orange juice, leek, pear, quinoa

Wild Rice & Mushroom Stuffing (Vegan, Gluten-free)

detoxinista.com

Ingredients: pecan, sage, thyme, vegetable broth, celery, apple, olive oil, button mushroom, wild rice, onion, garlic, craisins

Wild Rice Stuffing

twopeasandtheirpod.com

Ingredients: pecan, sage, thyme, vegetable broth, celery, red onion, olive oil, button mushroom, butternut squash, wild rice, garlic, craisins

Vegan Stuffed Mushrooms

karissasvegankitchen.com

Ingredients: pecan, sage, thyme, vegetable broth, vegan parmesan, soy sauce, balsamic vinegar, sun dried tomato, parsley, button mushroom, quinoa, garlic

How Do I Cook This? Hubbard Squash with Cornbread Stuffing

justalittlebitofbacon.com

Ingredients: pecan, sage, thyme, vegetable broth, half and half, butter, hubbard squash, apple, egg, cornbread, onion, craisins

Wild rice dressing

familyfoodonthetable.com

Ingredients: pecan, sage, thyme, vegetable broth, butter, celery, orange, dried cherry, parsley, button mushroom, wild rice, onion

Apple, Pecan and Mushroom Stuffing

self.com

Ingredients: pecan, sage, thyme, vegetable broth, baguette, fennel, apple, rosemary, parsley, olive oil, button mushroom, cornbread, onion

Sausage-Stuffed Acorn Squash

allrecipes.com

Ingredients: pecan, sage, thyme, vegetable broth, ground sausage, bread, acorn squash, sumac, white pepper, olive oil, clove, cinnamon, craisins

Vegetarian Slow Cooker Stuffing

killingthyme.net

Ingredients: pecan, sage, thyme, vegetable broth, bread, butter, celery, cracked pepper, carrot, parsley, olive oil, leek, craisins

Roasted Sweet Potato and Leek Soup

spoonforkbacon.com

Ingredients: pecan, sage, thyme, vegetable broth, pancetta, sour cream, butter, shallot, extra virgin olive oil, leek, sweet potato, garlic, nutmeg

Gluten Free Stuffing

wendypolisi.com

Ingredients: pecan, sage, thyme, vegetable broth, butter, celery, apple, carrot, egg, avocado oil, gluten free bread, onion, garlic, craisins

Vegan Vegetable Wellington

connoisseurusveg.com

Ingredients: pecan, sage, thyme, vegetable broth, flour, puff pastry, vegan butter, brown rice, rosemary, olive oil, button mushroom, butternut squash, whisky, onion, garlic

Pecan Apple Stuffing

thealternativedaily.com

Ingredients: pecan, sage, thyme, vegetable broth, coconut oil, celery, apple, raisins, egg, parsley, olive oil, oregano, gluten free bread, onion, garlic

Bulgur with Roasted Butternut Squash, Sage and Goat Cheese

purewow.com

Ingredients: pecan, sage, thyme, vegetable broth, worcestershire, goat cheese, bulgur, balsamic vinegar, apple, extra virgin olive oil, honey, butternut squash, onion, garlic, craisins

Cream of Pumpkin Soup with Maple Pecans

halfbakedharvest.com

Ingredients: pecan, sage, thyme, vegetable broth, prosciutto, sourdough bread, heavy cream, butter, maple syrup, extra virgin olive oil, sugar pumpkin, cinnamon, pumpkin, whisky, nutmeg, cayenne

Acorn Squash with Wild Rice Pilaf

splendidtable.org

Ingredients: pecan, sage, thyme, vegetable broth, worcestershire, soy sauce, celery, rosemary, acorn squash, cranberry, parsley, olive oil, wild rice, onion, garlic, chili flake

Cream of Pumpkin Soup with Maple Pecans

halfbakedharvest.com

Ingredients: pecan, sage, thyme, vegetable broth, prosciutto, sourdough bread, heavy cream, butter, maple syrup, extra virgin olive oil, sugar pumpkin, cinnamon, pumpkin, whisky, nutmeg, cayenne

Instant Pot Stuffed Acorn Squash

showmetheyummy.com

Ingredients: pecan, sage, thyme, vegetable broth, parmesan, goat cheese, soy sauce, celery, balsamic vinegar, shallot, portobello mushroom, rosemary, acorn squash, olive oil, wild rice, garlic, canned chickpea, craisins