sage, tomato, flour & provolone recipes

2 recipes

Page 1

Rabbit lasagne with truffle-scented bechamel

goodfood.com.au

Ingredients: provolone, flour, sage, tomato, veal stock, rabbit, lasagna, milk, butter, white wine, kalamata olives, truffle oil, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: provolone, flour, sage, tomato, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, extra virgin olive oil, bay leaf, white pepper, egg, parsley, oregano, thyme, onion, safflower oil, sugar, garlic