sage, tomato, onion, bread crumbs & rack of lamb recipes
1 recipes
Page 1
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: rack of lamb, bread crumbs, sage, tomato, onion, chicken stock, boneless lamb, parmesan, white wine, extra virgin olive oil, rosemary, polenta, parsley, chile pepper, garlic