sage, worcestershire, flour & bay leaf recipes
9 recipes
Page 1
Venison Stew
foxvalleyfoodie.com
Ingredients: worcestershire, flour, bay leaf, sage, beef stock, venison, butter, frying oil, button mushroom, tomato paste, onion, potato, garlic
Instant Pot French Onion Soup | Half Baked Harvest
rachaelrayshow.com
Ingredients: worcestershire, flour, bay leaf, sage, bread, gruyere, butter, shallot, honey, red wine, thyme, onion, vegetable broth
Fusilli-and-Cheese With Horseradish, Ham and Peas
oregonlive.com
Ingredients: worcestershire, flour, bay leaf, sage, deli ham, sharp cheddar, spiral pasta, half and half, butter, shallot, prepared horseradish, hot sauce, peas, thyme
Herby French Shallot Soup
halfbakedharvest.com
Ingredients: worcestershire, flour, bay leaf, sage, bread, gruyere, butter, blue cheese, white wine, shallot, honey, thyme, onion, garlic, vegetable broth
Mushroom and Beef Stew
foxvalleyfoodie.com
Ingredients: worcestershire, flour, bay leaf, sage, beef stock, beef roast, gnocchi, butter, frying oil, red wine, button mushroom, tomato paste, thyme, onion, garlic
Island Inspired Beef Stew
canadabeef.ca
Ingredients: worcestershire, flour, bay leaf, sage, beef stew meat, beef broth, paprika, green olives, ginger root, raisins, vegetable oil, cinnamon, tomato, bell pepper, onion, garlic, chili flake
Creole-Style Pork Stew
yummly.co.uk
Ingredients: worcestershire, flour, bay leaf, sage, country style ribs, chicken stock, smoked sausage, peanut oil, celery, hot sauce, tomato paste, vinegar, oregano, bell pepper, onion, garlic, cayenne, white rice
Pumpkin Mac and Cheese with Brown Butter, Sage, and Pecan Topping
anediblemosaic.com
Ingredients: worcestershire, flour, bay leaf, sage, pecan, sharp cheddar, bow-tie pasta, milk, butter, brie, panko, paprika, hot sauce, dijon mustard, canned pumpkin, onion, garlic, nutmeg
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: worcestershire, flour, bay leaf, sage, ground beef, beef stock, milk, butter, crackers, extra virgin olive oil, egg, parsley, parsnip, watercress, onion, potato, garlic, nutmeg