salmon, olive oil, parmesan, egg & baguette recipes
2 recipes
Page 1
Crispy skinned salmon caesar
eatwell.co.nz
Ingredients: salmon, parmesan, baguette, egg, olive oil, canned anchovy, lemon, romaine, extra virgin olive oil, red wine vinegar, dijon mustard, garlic
Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette
foodnetwork.com
Ingredients: salmon, parmesan, baguette, egg, olive oil, worcestershire, canned anchovy, butter, lemon, hot sauce, romaine, red wine vinegar, dijon mustard, garlic