salmon, rice wine vinegar, canola oil & ginger root recipes
10 recipes
Page 1
Teriyaki salmon ( SERVES 4 )
eatwell.co.nz
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, brown sugar
Easy Grilled Salmon in Foil Recipe with Ginger & Soy Sauce
cookincanuck.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, garlic, scallion
Salmon Fried Rice With Cabbage and Chilies
realsimple.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, napa cabbage, long-grain white rice, peas, green beans, serrano pepper, cilantro
Seared Salmon with Curried Pineapple
kimscravings.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, coriander, allspice, curry, clove, cinnamon, garlic, pineapple
Ginger Glazed Salmon with Asparagus and Brussels Sprouts
diethood.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, worcestershire, sesame oil, sriracha, agave nectar, asparagus, brussels sprout, garlic, scallion
Salmon with kale and Asian dressing
taste.co.za
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, sesame seed, kale, sesame oil, honey, cilantro, chile pepper, garlic, scallion
Baked Salmon & Rice Bowls with Togarashi
chatelaine.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, maple syrup, shichimi togarashi, cucumber, carrot, dijon mustard, radish, scallion, white rice
Tea --Smoked Salmon with Wasabi Cucumber 'Remoulade' with Toast Points
crecipe.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, peppercorn, cucumber, long-grain white rice, sake, wasabi, cilantro, sugar, garlic, mustard, jasmine tea, scallion
Salmon meal salad marinated with ginger and lemongrass, Asian based vegetables
ateliersetsaveurs.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, iceberg, lemongrass, zucchini, sesame oil, broccoli, carrot, vegetable oil, dijon mustard, egg, cilantro, mirin, pickled ginger
Grilled Salmon Bowl With Miso-Ginger Dressing
bbqingwiththenolands.com
Ingredients: salmon, ginger root, rice wine vinegar, canola oil, soy sauce, vermicelli, sesame seed, red cabbage, sesame oil, yellow miso, carrot, edamame, avocado, garlic, seasoned salt, lime, cayenne, pineapple