salmon, thyme & red wine recipes
12 recipes
Page 1
Slow-Baked Salmon with Red Wine and Honey
deliciousliving.com
Ingredients: salmon, red wine, thyme, honey, olive oil, garlic
Oven Steamed Salmon with Mushrooms
salu-salo.com
Ingredients: salmon, red wine, thyme, shallot, olive oil, button mushroom, garlic
Roasted Salmon with Oyster Mushrooms in Red Wine
foodandwine.com
Ingredients: salmon, red wine, thyme, chicken broth, butter, oyster mushroom, shallot, garlic, canola oil
Wild BC Salmon Packets with Pinot Noir/Red Pepper Sauce
foodnetwork.com
Ingredients: salmon, red wine, thyme, chicken stock, butter, phyllo, portobello mushroom, extra virgin olive oil, bell pepper
Thyme Encrusted Salmon with Blackberry Gastrique
cookincanuck.com
Ingredients: salmon, red wine, thyme, butter, shallot, red wine vinegar, olive oil, clove, sugar, blackberry
Red Wine-Poached Salmon
goodhousekeeping.com
Ingredients: salmon, red wine, thyme, celery, shallot, red wine vinegar, shiitake mushroom, carrot, parsley, sugar
Sauteed Salmon with Red Onion Marmalade
crecipe.com
Ingredients: salmon, red wine, thyme, peanut oil, heavy cream, butter, red onion, balsamic vinegar, vegetable oil, edible flowers
Valentine's Day Salmon for Two
thedailymeal.com
Ingredients: salmon, red wine, thyme, heavy cream, butter, lemon, honey, olive oil, watercress, turnip, cipollini onion
Pan-Seared Salmon With Concord Grape Sauce
killingthyme.net
Ingredients: salmon, red wine, thyme, walnut, butter, grape, balsamic vinegar, shallot, honey, vegetable oil, garlic
Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree
foodnetwork.com
Ingredients: salmon, red wine, thyme, lemon, shallot, extra virgin olive oil, rosemary, basil, olive oil, watercress, asparagus
Crispy Salmon with Mushroom Orzo and Red Wine Sauce
foodnetwork.com
Ingredients: salmon, red wine, thyme, chicken broth, beef broth, heavy cream, butter, orzo, shallot, bay leaf, olive oil, button mushroom, onion, tarragon
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: salmon, red wine, thyme, veal steak, heavy cream, butter, celery, shallot, extra virgin olive oil, carrot, tomato paste, rutabaga, leek, porcini, onion, wild mushroom