savory red wine and potato recipes

10 recipes

Page 1

Savory Beet and Brussels Sprout Bake

trimdownclub.com

Ingredients: red wine, potato, feta, cumin, balsamic vinegar, extra virgin olive oil, beetroot, bell pepper, onion, brussels sprout, garlic

Savory Chuck or Pot Roast With Vegetables

food.com

Ingredients: red wine, potato, beef roast, flour, butter, baby carrot, brown sugar, olive oil, green beans, onion, italian seasoning

Savory Slow Cooker Pot Roast

thegardeningcook.com

Ingredients: red wine, potato, beef broth, beef roast, flour, celery, carrot, bay leaf, olive oil, oregano, thyme, onion

Savory Slow Cooker Pot Roast

thegardeningcook.com

Ingredients: red wine, potato, beef broth, beef roast, flour, celery, cracked pepper, carrot, bay leaf, olive oil, oregano, thyme, onion

Savory Veal Stew With Orzo

yummly.com

Ingredients: red wine, potato, chicken broth, veal steak, orzo, zucchini, basil, carrot, olive oil, chickpea, bell pepper, onion, garlic

Savory Chocolate Fondue

foodnetwork.com

Ingredients: red wine, potato, worcestershire, beef broth, beef sirloin, flour, butter, cheddar, shallot, olive oil, dark chocolate, cocoa, cayenne

Savory Mushroom Stew

brandnewvegan.com

Ingredients: red wine, potato, flour, soy sauce, red wine vinegar, carrot, button mushroom, tomato paste, sage, thyme, onion, canned tomato, garlic, vegetable broth, cayenne

Savory potato and hazelnut strudel with braised cabbage and red wine sauce

kitchenstories.com

Ingredients: red wine, potato, hazelnut, butter, creme fraiche, phyllo, cream, lemon, white wine, shallot, cabbage, marjoram, vegetable oil, sugar, vegetable broth, nutmeg, caraway

Savory Cottage Pie

boulderlocavore.com

Ingredients: red wine, potato, ground beef, beef stock, sharp cheddar, flour, milk, butter, ketchup, tamari, balsamic vinegar, shallot, extra virgin olive oil, carrot, bay leaf, peas, thyme, onion, garlic

Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe

seriouseats.com

Ingredients: red wine, potato, ground beef, chicken stock, worcestershire, gelatin, parmesan, heavy cream, flour, butter, yeast extract spread, celery, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, garlic