savory sage and onion and thyme recipes

29 recipes

Page 2

Savory Mushroom Stew

brandnewvegan.com

Ingredients: sage, thyme, onion, flour, soy sauce, red wine vinegar, red wine, carrot, button mushroom, tomato paste, potato, canned tomato, garlic, vegetable broth, cayenne

Savory Stuffed Acorn Squash

keviniscooking.com

Ingredients: sage, thyme, onion, ground sausage, chicken stock, pecan, sourdough bread, celery, maple syrup, acorn squash, cranberry, egg, parsley, olive oil, chili flake

Thanksgiving Savory Hamantaschen

jamiegeller.com

Ingredients: sage, thyme, onion, ground turkey, flour, cumin, vegan butter, extra virgin olive oil, garlic powder, shortening, egg, butternut squash, cranberry sauce, leek, garlic

Apple Cider-Brined Turkey with Savory Herb Gravy

crecipe.com

Ingredients: sage, thyme, onion, chicken broth, whole turkey, butter, peppercorn, orange, ginger root, bay leaf, allspice, parsley, clove, sugar, garlic, cider

Savory Turkey Pot Pie Casserole

keviniscooking.com

Ingredients: sage, thyme, onion, chicken stock, turkey meat, flour, puff pastry, butter, celery, white wine, carrot, dijon mustard, white pepper, peas, parsley, potato

Savory Vegan Nut Roast

connoisseurusveg.com

Ingredients: sage, thyme, onion, pecan, walnut, panko, celery, balsamic vinegar, flax, rosemary, carrot, olive oil, sunflower seeds, button mushroom, sherry, vegan gravy, garlic

Savory Stuffed Apples with Sausage, Sweet Potatoes and Goat Cheese

yummly.co.uk

Ingredients: sage, thyme, onion, breakfast sausage, chicken stock, pine nut, milk, butter, goat cheese, panko, celery, maple syrup, apple, rosemary, vegetable oil, egg, sweet potato

Savory Stuffed Apples with Sausage, Sweet Potatoes and Goat Cheese

yummly.com

Ingredients: sage, thyme, onion, breakfast sausage, chicken stock, pine nut, milk, butter, goat cheese, panko, celery, maple syrup, apple, rosemary, vegetable oil, egg, sweet potato

Savory Nut Loaf Recipe // Vegetarian Meatloaf

umamigirl.com

Ingredients: sage, thyme, onion, walnut, cashew, smoked cheese, parmesan, fontina, cottage cheese, brown rice, basil, red wine, egg, parsley, olive oil, button mushroom, oregano, garlic, tarragon