savory shallot and egg and extra virgin olive oil recipes
9 recipes
Page 1
Stuffed Savory Crêpes with Seitan Stew
honestcooking.com
Ingredients: shallot, extra virgin olive oil, egg, milk, seitan, brown rice flour, carrot
Savory Oatmeal with Poached Eggs, Mushrooms and Parmesan
savorysimple.net
Ingredients: shallot, extra virgin olive oil, egg, parmesan, cherry tomato, basil, rolled oats, button mushroom, distilled white vinegar
Savory Feta Olive Oil Zucchini Bread
cookincanuck.com
Ingredients: shallot, extra virgin olive oil, egg, whole-wheat pastry flour, milk, feta, baking powder, zucchini, oregano
Savory Mushroom Dressing
crecipe.com
Ingredients: shallot, extra virgin olive oil, egg, chicken broth, heavy cream, bread, butter, mixed mushrooms, rosemary, parsley, garlic, cognac
Savory Meat and Mushroom Hand Pies
savorysimple.net
Ingredients: shallot, extra virgin olive oil, egg, ground beef, chicken stock, pine nut, pie crust, cumin, button mushroom, cinnamon, coriander powder, thyme, garlic
Savory Constellation™ Tomato Parfait
naturesweet.com
Ingredients: shallot, extra virgin olive oil, egg, pecan, greek yogurt, lemon, basil, honey, rolled oats, olive oil, tomato, oregano, pumpkin seeds, garlic
Red Kuri Squash and Fennel Soup with Savory Granola
floatingkitchen.net
Ingredients: shallot, extra virgin olive oil, egg, almond, pistachio, heavy cream, microgreens, sesame seed, fennel, apple, rolled oats, sunflower seeds, fennel seed, agave nectar, garlic, vegetable broth, cayenne, hokkaido pumpkin
Corn and Blueberry Salad with Savory Granola and Herb Vinaigrette
floatingkitchen.net
Ingredients: shallot, extra virgin olive oil, egg, almond, pistachio, lemon, sesame seed, mixed greens, cucumber, blueberry, basil, corn cob, rolled oats, wholegrain mustard, parsley, jalapeno, sunflower seeds, oregano, fennel seed, agave nectar, sherry vinegar, cayenne
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: shallot, extra virgin olive oil, egg, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, basil, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera