scallion, bell pepper, worcestershire, cajun seasoning & canned tomato recipes
8 recipes
Page 1
Crawfish Étouffée
selfproclaimedfoodie.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, crawfish, chicken stock, flour, butter, celery, hot sauce, long-grain white rice, bay leaf, onion
Crawfish Pies
wideopeneats.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, crawfish, heavy cream, flour, pie crust, butter, celery, hot sauce, egg, onion, garlic
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, shrimp, clam juice, flour, butter, celery, hot sauce, vegetable oil, thyme, onion, garlic, cayenne, white rice
New Orleans Gumbo
myrecipes.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, chicken broth, boneless skinless chicken thighs, andouille, flour, celery, hot sauce, brown rice, bay leaf, cooking spray, onion, garlic, canola oil
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, chicken broth, shrimp, flour, butter, celery, lemon, hot sauce, brown rice, parsley, thyme, onion, garlic
Jambalaya
theforkedspoon.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, chicken broth, shrimp, smoked sausage, chicken breast, celery, long-grain white rice, parsley, olive oil, onion, garlic, okra, chili flake, italian seasoning, cayenne
One Pot Shrimp in Creole Sauce Recipe
sweetcsdesigns.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, shrimp, chicken stock, butter, celery, creole seasoning, paprika, hot sauce, extra virgin olive oil, basil, tomato paste, oregano, thyme, onion, garlic
Easy Shrimp Mofongo Recipe
sweetcsdesigns.com
Ingredients: worcestershire, cajun seasoning, bell pepper, canned tomato, scallion, shrimp, chicken stock, bacon, pork rinds, butter, celery, creole seasoning, paprika, hot sauce, frying oil, extra virgin olive oil, basil, olive oil, tomato paste, oregano, plantain, thyme, onion, garlic