scallion, chile pepper, fish sauce, galangal & coconut milk recipes
7 recipes
Page 1
Chicken and coconut milk soup (tom kha gai)
womensweeklyfood.com.au
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, chicken breast, lemon, lemongrass, kaffir lime leaves, sugar
Thai Spicy Coconut Lime Soup
marionskitchen.com
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, ground chicken, panko, oyster mushroom, lemongrass, kaffir lime leaves, coriander, sugar, garlic, lime
Thai Coconut Soup with Shrimp and Lemongrass Chicken Skewer
eatsmarter.com
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, prawns, chicken breast, celery, lemongrass, ginger root, snow peas, bell pepper, soybean oil, mango, lime, chili flake
Easy and Delicious Thai Fish Curry
thespruceeats.com
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, salmon, shrimp paste, cumin, lemon, brown sugar, button mushroom, jasmine rice, tomato, coriander powder, green beans, cilantro, chili powder, turmeric, garlic, lime
Indonesian rendang with super-easy chickpea dosas
taste.co.za
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, beef steak, peanut oil, ghee, shredded coconut, peppercorn, red onion, coconut sugar, lemongrass, ginger root, coriander, rice flour, chickpea flour, curry, garlic, lime, baking soda
Thai prawn curry with noodles
bbc.co.uk
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, prawns, peanut, soy sauce, shallot, coconut sugar, lemongrass, ginger root, coriander, toasted sesame oil, vegetable oil, chili sauce, white pepper, cilantro, tamarind paste, garlic, lime, rice noodles, water chestnut
Pineapple, prawn and scallop curry
bbc.co.uk
Ingredients: fish sauce, galangal, chile pepper, coconut milk, scallion, scallop, prawns, shrimp paste, cumin, lemon, iceberg, cherry tomato, shallot, lemongrass, kaffir lime leaves, ginger root, coriander, cucumber, basil, vegetable oil, curry, sugar, turmeric, garlic, lime, pineapple