scallion, chile pepper, peanut oil, bean sprouts & whitefish recipes
2 recipes
Page 1
Char kway teow
womensweeklyfood.com.au
Ingredients: whitefish, peanut oil, bean sprouts, chile pepper, scallion, prawns, squid, lap cheong, soy sauce, kecap manis, dark soy sauce, ginger root, egg, garlic, rice noodles
Fish ball and eggplant red curry
womensweeklyfood.com.au
Ingredients: whitefish, peanut oil, bean sprouts, chile pepper, scallion, fish sauce, soy sauce, red curry, coconut sugar, coriander, pea eggplant, cornstarch, cilantro, coconut milk, garlic, lime