scallion, extra virgin olive oil, mint & vegetable broth recipes
11 recipes
Page 1
Summer couscous
myitalian.recipes
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, couscous, cumin, cherry tomato, parsley, sugar
Quinoa Tabbouleh
closetcooking.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, lemon, cucumber, parsley, tomato, quinoa
Bulgur Wheat Salad
goodhousekeeping.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, pecan, bulgur, lemon, bell pepper, sultanas
Tabbouleh Recipe
chewoutloud.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, bulgur, lemon, cherry tomato, garlic powder, cucumber, parsley
Farro Salad with Preserved Lemon Vinaigrette
westoftheloop.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, farro, feta, lemon, preserved lemon, shallot, dried cherry, parsley
Spring vegetable & cauliflower tabbouleh
crecipe.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, lemon, cauliflower, zucchini, parsley, olive oil, capers, asparagus, sugar
La vignarola
gourmettraveller.com.au
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, prosciutto, bread, lemon, artichoke, peas, parsley, asparagus, garlic
Wine-Braised Artichokes
oceanmist.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, butter, lemon, white wine, chive, artichoke, mayonnaise, parsley, garlic
Poached leek panzanella
taste.co.za
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, rustic italian bread, lemon, fennel, cucumber, red wine vinegar, peas, leek, verjuice, garlic
Green gazpacho with parmesan crisps
goodhousekeeping.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, parmesan, yogurt, cucumber, basil, jalapeno, apple cider vinegar, bell pepper, avocado, sugar, garlic
Quinoa Chicken and Vegetable Salad
afamilyfeast.com
Ingredients: extra virgin olive oil, mint, scallion, vegetable broth, chicken broth, chicken breast, crackers, lemon, cherry tomato, cucumber, fresh mint, dijon mustard, parsley, baby greens, quinoa