scallion, extra virgin olive oil, red wine vinegar, walnut & canola oil recipes
2 recipes
Page 1
Fried Brussels Sprouts
leitesculinaria.com
Ingredients: walnut, extra virgin olive oil, red wine vinegar, scallion, canola oil, canned anchovy, honey, parsley, capers, serrano pepper, brussels sprout, garlic
Fried Brussels Sprouts with Walnuts and Capers
foodnetwork.com
Ingredients: walnut, extra virgin olive oil, red wine vinegar, scallion, canola oil, canned anchovy, honey, parsley, capers, serrano pepper, brussels sprout, garlic