scallion, flour, shrimp, hot sauce & canola oil recipes
8 recipes
Page 1
Phyllo Turnovers with Shrimp and Ricotta Filling
yummly.co.uk
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, ricotta, milk, butter, phyllo, celery, bell pepper
Phyllo Turnovers with Shrimp and Ricotta Filling
allrecipes.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, ricotta, milk, butter, phyllo, celery, bell pepper
Crawfish Etouffee
eatingwell.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, chicken broth, paprika, parsley, cajun seasoning, thyme, onion, garlic
New Orleans Shrimp Étouffée
mission-food.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, butter, celery, allspice, tomato, onion, garlic, cayenne, white rice
Louisiana Gumbo
tasteofhome.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, whole chicken, deli ham, smoked sausage, celery, kidney beans, bell pepper, onion, garlic, okra
Shrimp Etouffee
imnotthenanny.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, chicken stock, worcestershire, butter, celery, smoked paprika, tomato, bell pepper, onion, garlic, cayenne
Shrimp Etouffee
africanbites.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, worcestershire, seafood stock, butter, celery, creole seasoning, bay leaf, smoked paprika, parsley, tomato, bell pepper, thyme, onion, garlic
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, flour, hot sauce, scallion, canola oil, worcestershire, shrimp stock, butter, celery, paprika, brown sugar, bay leaf, tomato, bell pepper, thyme, onion, cooked rice, garlic, cayenne