scallion, garlic, bay leaf, cinnamon & shaoxing wine recipes

4 recipes

Page 1

Soy Sauce Cicken

tasteasianfood.com

Ingredients: shaoxing wine, bay leaf, cinnamon, garlic, scallion, whole chicken, chicken breast, soy sauce, dark soy sauce, ginger root, sesame oil, clove, star anise, sugar

Braised Chicken Feet (Phoenix Claws) Recipe

seriouseats.com

Ingredients: shaoxing wine, bay leaf, cinnamon, garlic, scallion, chicken stock, chicken feet, oyster sauce, peanut oil, soy sauce, long hot pepper, ginger root, fermented black beans, clove, cornstarch, star anise, sugar

Big Plate Chicken (Chinese Da Pan Ji) with Noodles

thewoksoflife.com

Ingredients: shaoxing wine, bay leaf, cinnamon, garlic, scallion, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, peppercorn, ginger root, sesame oil, carrot, vegetable oil, cornstarch, bell pepper, star anise, chile pepper, potato, sugar

Braised Ti Pang (红烧蹄膀)

thewoksoflife.com

Ingredients: shaoxing wine, bay leaf, cinnamon, garlic, scallion, pork fillet, soy sauce, dark soy sauce, rock sugar, peppercorn, ginger root, sesame oil, vegetable oil, clove, cornstarch, fennel seed, star anise, chile pepper, dried orange peel, black cardamom