scallion, garlic, carrot, egg, celery & canola oil recipes

9 recipes

Page 1

Fried Rice with Chicken Sausage Recipe

timesofindia.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, chicken sausage, soy sauce, ginger root, rice wine vinegar, white rice

Fried Rice with Chinese Sausage

foodnetwork.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, lap cheong, soy sauce, ginger root, rice wine vinegar, white rice

Pineapple Pork Fried Rice

eatingwell.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, pork fillet, soy sauce, ginger root, peas, jasmine rice, cilantro, pineapple

Chicken Sopas Recipe (Chicken Macaroni Soup Filipino Style)

theunlikelybaker.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, chicken broth, chicken breast, macaroni, condensed milk, cabbage, oregano, bell pepper, onion

Pork Stuffed Wonton Soup

justapinch.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, ground pork, soy sauce, dumpling wrapper, panko, napa cabbage, ginger root, sesame oil, button mushroom, onion, vegetable broth

Pork Stuffed Wonton Soup

smalltownwoman.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, ground pork, soy sauce, dumpling wrapper, panko, napa cabbage, ginger root, sesame oil, button mushroom, onion, vegetable broth

BBQ Pork Fried Rice

foodnetwork.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, pork fillet, oyster sauce, soy sauce, red onion, sesame seed, cabbage, ginger root, sesame oil, sweet and sour sauce, snap peas, bell pepper, white rice

Veggie Meatloaf with Checca Sauce

recipeland.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, chicken broth, parmesan, mozzarella, cherry tomato, brown rice, extra virgin olive oil, basil, corn, tomato, lentils, spinach, onion

Lobster in Lemongrass Broth with Truffled Shiitake Flans

foodnetwork.com

Ingredients: celery, carrot, egg, garlic, scallion, canola oil, lobster, heavy cream, butter, lemon, white truffle oil, white wine, red onion, shallot, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, bay leaf, tomato paste, green peppercorn