scallion, garlic, olive oil, cayenne, thyme, celery & crawfish recipes
2 recipes
Page 1
Crawfish etouffee (lightened up)
carolinescooking.com
Ingredients: crawfish, celery, olive oil, thyme, garlic, scallion, cayenne, chicken stock, worcestershire, flour, butter, paprika, tomato paste, bell pepper, onion
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: crawfish, celery, olive oil, thyme, garlic, scallion, cayenne, chicken stock, tuna steak, butter, shallot, extra virgin olive oil, carrot, long-grain white rice, bay leaf, leek, watercress, onion, sherry vinegar