scallion, garlic, olive oil, ginger root, vegetable broth, soy sauce & chinese five spice recipes
2 recipes
Page 1
Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)
healthynibblesandbits.com
Ingredients: soy sauce, ginger root, olive oil, garlic, scallion, vegetable broth, chinese five spice, udon noodles, sesame seed, bok choy, yellow miso, carrot, kombu, coriander powder, canola oil, extra firm tofu
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: soy sauce, ginger root, olive oil, garlic, scallion, vegetable broth, chinese five spice, peanut, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, rice wine vinegar, sesame oil, snap peas, sriracha, dijon mustard, cornstarch, orange juice, bell pepper, quinoa, canned water chestnut, extra firm tofu