scallion, garlic, olive oil, peas, parsley & thyme recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: peas, parsley, olive oil, thyme, garlic, scallion, beef steak, beef stock, flour, butter, celery, baby carrot, red wine, bay leaf
Hash
gourmettraveller.com.au
Ingredients: peas, parsley, olive oil, thyme, garlic, scallion, beef steak, butter, carrot, egg, parsnip, cavolo nero, onion, potato
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: peas, parsley, olive oil, thyme, garlic, scallion, anchovy paste, cod, celery, lemon, white wine, shallot, carrot, capers, tomato, potato
Individual Cottage Pies
food.com
Ingredients: peas, parsley, olive oil, thyme, garlic, scallion, ground beef, worcestershire, parmesan, greek yogurt, ketchup, chive, carrot, allspice, onion, potato, vegetable broth
Beer-Braised Chicken Stew with Fava Beans and Peas
foodandwine.com
Ingredients: peas, parsley, olive oil, thyme, garlic, scallion, chicken thighs, heavy cream, flour, butter, beer, fava beans, lemon, paprika, button mushroom, saffron, aniseed, cayenne