scallion, garlic, parsley, tomato paste, celery & extra virgin olive oil recipes
4 recipes
Page 1
Sicilian Eggplant and Pine Nut Caponata Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, garlic, scallion, pine nut, balsamic vinegar, eggplant, red wine vinegar, fresh mint, raisins, cinnamon, capers, bell pepper, sugar
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, garlic, scallion, shrimp, worcestershire, andouille, heavy cream, butter, cheddar, lemon, bay leaf, grits, bell pepper, thyme
Spanish-Style Albondigas in a Sunny Mediterranean Sauce
allrecipes.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, garlic, scallion, ground beef, worcestershire, pancetta, ground pork, bread crumbs, white wine, basil, carrot, tomato, coriander powder, oregano, bell pepper, onion
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, garlic, scallion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, beetroot, parsnip, thyme, onion