scallion, garlic, soy sauce, tofu, lemon & agave nectar recipes
4 recipes
Page 1
Vegan Pad Thai with Tofu in Peanut Sauce {Gluten-Free}
vibrantplate.com
Ingredients: soy sauce, lemon, tofu, agave nectar, garlic, scallion, peanut butter, peanut, red cabbage, rice wine vinegar, carrot, vegetable oil, parsley, rice noodles
Vegan Tofu Spring Rolls with Peanut Dipping Sauce
vibrantplate.com
Ingredients: soy sauce, lemon, tofu, agave nectar, garlic, scallion, peanut butter, peanut, vermicelli, cabbage, cucumber, sesame oil, carrot, rice paper, bell pepper
Tofu Zucchini Fritters with Peanut Sauce
vibrantplate.com
Ingredients: soy sauce, lemon, tofu, agave nectar, garlic, scallion, peanut oil, peanut butter, bread crumbs, iceberg, zucchini, cucumber, egg, parsley, olive oil, lime
Vegan Poke Bowl
vegarecepten.com
Ingredients: soy sauce, lemon, tofu, agave nectar, garlic, scallion, sesame seed, seaweed salad, cucumber, sushi rice, vegetable oil, radish, soybeans, avocado, vegan mayonnaise, chile pepper, mango, chili flake