scallion, garlic, thyme, carrot, cayenne & hot sauce recipes
4 recipes
Page 1
The Best Meatless Black Eyed Peas and Rice
camelliabrand.com
Ingredients: hot sauce, carrot, thyme, garlic, scallion, cayenne, celery, balsamic vinegar, creole seasoning, black-eyed peas, bay leaf, white pepper, sage, bell pepper, onion, vegetable broth
Shrimp Creole IV
allrecipes.com
Ingredients: hot sauce, carrot, thyme, garlic, scallion, cayenne, shrimp, pork fat, celery, tomato sauce, brown sugar, rosemary, basil, bay leaf, tomato, bell pepper, onion
Spicy Vegetarian Red Beans and Rice
foodnetwork.com
Ingredients: hot sauce, carrot, thyme, garlic, scallion, cayenne, worcestershire, celery, lemon, red beans, kale, long-grain white rice, bay leaf, smoked paprika, oregano, onion powder, bell pepper, onion, chipotle in adobo, canola oil
One-Pot Three-Rice Jambalaya
portandfin.com
Ingredients: hot sauce, carrot, thyme, garlic, scallion, cayenne, worcestershire, prawns, chicken breast, andouille, seafood stock, celery, long-grain white rice, smoked paprika, jalapeno, olive oil, oregano, wild rice, bell pepper, onion, red rice, canned tomato, okra