scallion, garlic, thyme, worcestershire, flour & clam juice recipes
5 recipes
Page 1
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, clam juice, flour, thyme, garlic, scallion, shrimp, butter, celery, hot sauce, vegetable oil, cajun seasoning, bell pepper, onion, canned tomato, cayenne, white rice
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, flour, thyme, garlic, scallion, shrimp, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, flour, thyme, garlic, scallion, shrimp, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice
Turtle Soup
louisianacookin.com
Ingredients: worcestershire, clam juice, flour, thyme, garlic, scallion, turtle meat, butter, celery, red onion, orange, bay leaf, olive oil, tomato paste, oregano, sherry, bell pepper, canned tomato, seasoned salt, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, flour, thyme, garlic, scallion, shrimp, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice