scallion, hot sauce & seafood stock recipes
8 recipes
Page 1
Crawfish Étouffée
louisianacookin.com
Ingredients: seafood stock, hot sauce, scallion, crawfish, flour, butter, celery, bay leaf, tomato paste, sherry, bell pepper, onion, garlic, white rice
Crawfish Hand Pies
acadianatable.com
Ingredients: seafood stock, hot sauce, scallion, crawfish, flour, puff pastry, butter, celery, paprika, egg, cajun seasoning, bell pepper, onion, garlic
Catfish Courtbouillon
eatingwell.com
Ingredients: seafood stock, hot sauce, scallion, catfish, flour, red wine vinegar, fresh mint, parsley, white cornmeal, tomato, bell pepper, onion, garlic, canola oil, poblano pepper
Shrimp and Grits
landolakes.com
Ingredients: seafood stock, hot sauce, scallion, shrimp, flour, milk, butter, celery, lemon, creole seasoning, bay leaf, grits, bell pepper, onion, canned tomato, garlic
Shrimp Etouffee
africanbites.com
Ingredients: seafood stock, hot sauce, scallion, shrimp, worcestershire, flour, butter, celery, creole seasoning, bay leaf, smoked paprika, parsley, tomato, bell pepper, thyme, onion, garlic, canola oil
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: seafood stock, hot sauce, scallion, crawfish, flour, butter, celery, cracked pepper, lemon, tomato sauce, red wine vinegar, bay leaf, parsley, bell pepper, onion, canned tomato, cooked rice, garlic, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: seafood stock, hot sauce, scallion, shrimp, flour, butter, celery, lemon, vegetable oil, bay leaf, white pepper, smoked paprika, parsley, jalapeno, bell pepper, thyme, onion, garlic, cayenne, white rice, poblano pepper
One-Pot Three-Rice Jambalaya
portandfin.com
Ingredients: seafood stock, hot sauce, scallion, worcestershire, prawns, chicken breast, andouille, celery, carrot, long-grain white rice, smoked paprika, jalapeno, olive oil, oregano, wild rice, bell pepper, thyme, onion, red rice, canned tomato, garlic, okra, cayenne