scallion, lemon, flour, heavy cream & egg recipes

9 recipes

Page 1

Salmon Quiche

philips.sa

Ingredients: heavy cream, flour, lemon, egg, scallion, salmon, butter

Swedish Lentil Meatballs

lentils.org

Ingredients: heavy cream, flour, lemon, egg, scallion, chicken broth, ground turkey, bread, butter, hot paprika, button mushroom, onion, nutmeg, green lentils

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: heavy cream, flour, lemon, egg, scallion, pie crust, butter, shallot, extra virgin olive oil, carrot, bay leaf, celeriac, parsley, parsnip, thyme, sugar

Fried Softshell Crabs with Crabmeat Cream Reduction

acadianatable.com

Ingredients: heavy cream, flour, lemon, egg, scallion, crab, peanut oil, butter, white wine, shallot, cornmeal, parsley, olive oil, cajun seasoning, asparagus, garlic, cayenne

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: heavy cream, flour, lemon, egg, scallion, veal steak, beef stock, ghee, butter, white wine, cherry tomato, shallot, dijon mustard, white pepper, parsley, pink peppercorn, leek, potato

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: heavy cream, flour, lemon, egg, scallion, parmesan, ricotta, butter, shallot, portobello mushroom, zucchini, chive, basil, carrot, parsley, olive oil, thyme, garlic, nutmeg

Lobster Hushpuppies with Horseradish Cream

foodnetwork.com

Ingredients: heavy cream, flour, lemon, egg, scallion, lobster tail, buttermilk, sour cream, peppercorn, white wine, prepared horseradish, baking powder, chive, cornmeal, jalapeno, bell pepper, crab boil seasoning, garlic, canola oil

Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce

foodnetwork.com

Ingredients: heavy cream, flour, lemon, egg, scallion, soft-shell crab, worcestershire, peanut oil, butter, shallot, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, jalapeno, olive oil, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, bell pepper, field greens, asparagus

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: heavy cream, flour, lemon, egg, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, milk, butter, celery, white wine, shallot, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne