scallion, lemon, parsley, hot sauce, thyme & white pepper recipes
3 recipes
Page 1
Imitation Crab Bisque
jamiegeller.com
Ingredients: lemon, hot sauce, white pepper, parsley, thyme, scallion, surimi, milk, half and half, butter, celery, garlic powder, bay leaf, bell pepper, creamed corn, potato
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: lemon, hot sauce, white pepper, parsley, thyme, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, tomato sauce, white wine, basil, bay leaf, bell pepper, onion, cooked rice, garlic
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: lemon, hot sauce, white pepper, parsley, thyme, scallion, shrimp, seafood stock, flour, butter, celery, vegetable oil, bay leaf, smoked paprika, jalapeno, bell pepper, onion, garlic, cayenne, white rice, poblano pepper