scallion, olive oil, celery, tomato & canned chickpea recipes
6 recipes
Page 1
Eggplant, tomato and chickpea casserole
womensweeklyfood.com.au
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, eggplant, parsley, tomato paste, green beans, garlic
Quinoa, celery heart and pea tabouli
gourmettraveller.com.au
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, lemon, peas, parsley, quinoa, onion, mint
Salmon patties with avocado and dill salsa
womensweeklyfood.com.au
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, salmon, flour, lemon, dill, zucchini, egg, avocado
Salmon patties with avocado and dill salsa
womensweeklyfood.com.au
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, salmon, flour, lemon, dill, zucchini, egg, avocado
Cuban Bean Salad
food.com
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, cumin, lemon, canned black beans, white wine vinegar, canned pinto beans, jalapeno, oregano, cilantro, bell pepper, onion, pickle
Fresh Salsa Salad
sargento.com
Ingredients: celery, olive oil, tomato, scallion, canned chickpea, cheddar, lemon, tortilla chips, paprika, lettuce, garlic powder, cucumber, red wine vinegar, jalapeno, cilantro, spinach