scallion, parmesan, garlic, dijon mustard & button mushroom recipes

9 recipes

Page 1

Crab Stuffed Mushrooms with Bacon

peaceloveandlowcarb.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, canned crab, bacon, sharp cheddar, sour cream, cream cheese

Stuffed Portobello Mushrooms with Quinoa

thegardeningcook.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, balsamic vinegar, kale, red wine, olive oil, quinoa

Crab Stuffed Mushrooms with Bacon

peaceloveandlowcarb.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, canned crab, bacon, sharp cheddar, sour cream, cream cheese

Stuffed Mushroom Caps

food.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, shrimp, bread crumbs, cottage cheese, hot sauce, olive oil, oregano, spinach

Crab Stuffed Mushrooms with Gouda

stripedspatula.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, worcestershire, crab, gouda, cream cheese, lemon, hot sauce, olive oil, seafood seasoning

Chicken Terrifica

myrecipemagic.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, shrimp, chicken breast, bacon, swiss cheese, milk, cream, rosemary, bouillon cube, white cooking wine, white pepper, chili flake

Ham Hock and Spring Green Gratin with Ham Hock Potato Salad

hellofresh.co.uk

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, chicken stock, ham hock, flour, creme fraiche, spring greens, lemon, pea shoots, tenderstem broccoli, olive oil, leek, potato

Slow-Cooker Farmer’s Market Breakfast Casserole

tablespoon.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, gruyere, half and half, butter, cream cheese, egg, cornstarch, hash browns, baby greens, bell pepper, thyme, onion, chili flake

Pasta Salad

theginghamapron.com

Ingredients: parmesan, dijon mustard, button mushroom, garlic, scallion, tortellini, fettuccine, dill, cherry tomato, red wine vinegar, snow peas, broccoli, basil, parsley, olive oil, oregano, black olives, sugar