scallion, rice wine vinegar, brown sugar, rice noodles & shrimp recipes
9 recipes
Page 1
Easy Shrimp Pad Thai
delish.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, bean sprouts, egg, roasted peanuts, garlic, lime, canola oil, chili flake
Easy Shrimp Pad Thai
delish.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, bean sprouts, egg, roasted peanuts, garlic, lime, canola oil, chili flake
Pad Thai
eatingwell.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, peanut oil, dry-roasted peanuts, mung bean sprout, egg, garlic, lime, chili flake
Asian Spring Rolls with Ginger Peanut Sauce
culinarybutterfly.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, peanut butter, tamari, red cabbage, ginger root, carrot, cilantro, bell pepper, lime, white rice
Thai Noodles with Peanut Sauce
crecipe.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, dry-roasted peanuts, red curry, ginger root, cucumber, basil, bell pepper, roasted peanuts, garlic, lime, vegetable broth
Shrimp Pad Thai
foodnetwork.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, soy sauce, bean sprouts, ginger root, vegetable oil, egg, cilantro, garlic, lime, chili flake
Pad Thai (Stir-Fried Noodles)
realsimple.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, peanut, bean sprouts, paprika, egg, bell pepper, garlic, lime, canola oil, extra firm tofu
Pad Thai
cafedelites.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, chicken breast, bean sprouts, paprika, vegetable oil, egg, tamarind paste, roasted peanuts, tofu, garlic, lime
Pad Thai with Chicken or Shrimp
rachaelrayshow.com
Ingredients: shrimp, brown sugar, rice wine vinegar, scallion, rice noodles, fish sauce, chicken breast, dry-roasted peanuts, soy sauce, dark soy sauce, shallot, mung bean sprout, baby carrot, frying oil, ginger root, basil, egg, tamarind paste, thai chile pepper, mint, garlic, lime