scallion, rice wine vinegar, chile pepper, garlic, lime, brown sugar & toasted sesame oil recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: brown sugar, rice wine vinegar, toasted sesame oil, chile pepper, garlic, scallion, lime, tamari, mung bean sprout, ginger root, brown rice flour, sesame oil, snow peas, fresh mint, basil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: brown sugar, rice wine vinegar, toasted sesame oil, chile pepper, garlic, scallion, lime, tamari, mung bean sprout, ginger root, brown rice flour, sesame oil, snow peas, fresh mint, basil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, cayenne