scallion, rice wine vinegar, cornstarch, soy sauce, ginger root, water chestnut & vegetable broth recipes
2 recipes
Page 1
Sichuan (or Szechuan) Tofu with Garlic Sauce
fatfreevegan.com
Ingredients: soy sauce, ginger root, rice wine vinegar, cornstarch, scallion, vegetable broth, water chestnut, white wine, sesame oil, agave nectar, chili-garlic paste, garlic, extra firm tofu, black vinegar
Pineapple Stir Fry w/ Baked Tofu
veggieinspired.com
Ingredients: soy sauce, ginger root, rice wine vinegar, cornstarch, scallion, vegetable broth, water chestnut, maple syrup, sesame seed, pineapple juice, sesame oil, snow peas, carrot, tomato paste, tofu, garlic, pineapple