scallion, rice wine vinegar, cornstarch, toasted sesame oil, ginger root & sambal oelek recipes

7 recipes

Page 1

Kung Pao Tofu

skinnytaste.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, peanut, tamari, brown sugar, zucchini, sherry, bell pepper, garlic, extra firm tofu

Pineapple Chicken

thehealthyfoodie.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, chicken breast, tamari, sesame seed, honey, tomato paste, bell pepper, onion, pineapple

Fryer-Less General Tao Chicken

ricardocuisine.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, chicken broth, chicken breast, soy sauce, unbleached all-purpose flour, paprika, bell pepper, sugar, garlic, canola oil

Szechuan-Style Chicken Stir Fry

thechunkychef.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, chicken broth, chicken breast, dry-roasted peanuts, soy sauce, sesame seed, snow peas, bell pepper, onion, garlic, canola oil

Szechuan-Style Chicken Stir Fry

thechunkychef.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, chicken broth, chicken breast, dry-roasted peanuts, soy sauce, sesame seed, snow peas, bell pepper, onion, garlic, canola oil

Shrimp Shumai and Pork Pot Stickers with Dipping Sauce

foodnetwork.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, shrimp, fish sauce, ground pork, soy sauce, dumpling wrapper, lemon, napa cabbage, egg, cilantro, bell pepper, canned water chestnut, sugar, garlic, canola oil

Weeknight Asian Style Instant Pot Short Ribs

thefeedfeed.com

Ingredients: sambal oelek, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, scallion, beef broth, beef short ribs, tamari, peppercorn, sesame seed, lemongrass, cucumber, honey, orange juice, cilantro, mirin, chile pepper, garlic, lime, canola oil, chili flake, white rice