scallion, rice wine vinegar, napa cabbage, ground pork & white pepper recipes
4 recipes
Page 1
The Best Japanese Pork and Cabbage Dumplings (Gyoza) Recipe
seriouseats.com
Ingredients: ground pork, napa cabbage, rice wine vinegar, white pepper, scallion, soy sauce, dumpling wrapper, ginger root, sugar, garlic, chili oil, canola oil
Japanese Gyoza Dumplings
thewoksoflife.com
Ingredients: ground pork, napa cabbage, rice wine vinegar, white pepper, scallion, gyoza wrapper, soy sauce, ginger root, sesame oil, vegetable oil, sugar, garlic
Pork and Vegetable Dumplings
thedailymeal.com
Ingredients: ground pork, napa cabbage, rice wine vinegar, white pepper, scallion, soy sauce, dumpling wrapper, ginger root, toasted sesame oil, shiitake mushroom, cornstarch, chile pepper, sugar, garlic, canola oil
The Gyoza 餃子(ぎょうざ) Recipe
tasteasianfood.com
Ingredients: ground pork, napa cabbage, rice wine vinegar, white pepper, scallion, oyster sauce, soy sauce, dumpling wrapper, cabbage, ginger root, sesame oil, vegetable oil, sake, sugar, garlic, chili oil