scallion, rice wine vinegar, peanut butter, agave nectar & parsley recipes

2 recipes

Page 1

Vegan Pad Thai with Tofu in Peanut Sauce {Gluten-Free}

vibrantplate.com

Ingredients: peanut butter, rice wine vinegar, parsley, agave nectar, scallion, peanut, soy sauce, lemon, red cabbage, carrot, vegetable oil, tofu, garlic, rice noodles

Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw

foodnetwork.com

Ingredients: peanut butter, rice wine vinegar, parsley, agave nectar, scallion, ground chicken, chorizo, peanut, soy sauce, panko, ketchup, shallot, sesame seed, red cabbage, ginger root, extra virgin olive oil, red wine vinegar, snow peas, toasted sesame oil, honey, carrot, sriracha, dijon mustard, anaheim pepper, egg, cilantro, bell pepper, thyme, onion, mango, garlic