scallion, rice wine vinegar, quinoa, soy sauce, bell pepper & bean sprouts recipes
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Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: soy sauce, bean sprouts, rice wine vinegar, bell pepper, quinoa, scallion, peanut, panko, coconut oil, sesame seed, coconut sugar, ginger root, sesame oil, snap peas, dijon mustard, sriracha, olive oil, cornstarch, orange juice, canned water chestnut, garlic, vegetable broth, extra firm tofu, chinese five spice