scallion, rice wine vinegar, sake, sugar & duck recipes
1 recipes
Page 1
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: duck, rice wine vinegar, sake, sugar, scallion, chicken stock, teriyaki sauce, soy sauce, tamari, napa cabbage, brown sugar, ginger root, white miso, shiitake mushroom, carrot, daikon, mirin, chile pepper, garlic