scallion, rice wine vinegar, sesame oil, hoisin sauce, bell pepper & canned water chestnut recipes
4 recipes
Page 1
How to Make Lettuce Wraps
wikihow.com
Ingredients: hoisin sauce, rice wine vinegar, sesame oil, bell pepper, canned water chestnut, scallion, ground chicken, soy sauce, lettuce, hot sauce, ginger root, carrot, vegetable oil, cornstarch, garlic, chili flake
Asian Veggie Lettuce Cups
thelemonbowl.com
Ingredients: hoisin sauce, rice wine vinegar, sesame oil, bell pepper, canned water chestnut, scallion, soy sauce, iceberg, zucchini, ginger root, shiitake mushroom, peas, onion, chili-garlic paste, garlic, bamboo shoot
Asian Lentil Lettuce Wraps
cookingclassy.com
Ingredients: hoisin sauce, rice wine vinegar, sesame oil, bell pepper, canned water chestnut, scallion, walnut, soy sauce, iceberg, sesame seed, red lentils, ginger root, carrot, olive oil, cilantro, onion, garlic
Rice Noodle, Beef and Vegetable Stir Fry
yummly.co.uk
Ingredients: hoisin sauce, rice wine vinegar, sesame oil, bell pepper, canned water chestnut, scallion, beef stew meat, noodle, soy sauce, sesame seed, zucchini, ginger powder, broccoli, honey, shiitake mushroom, vegetable oil, peas, orange juice, garlic, rice noodles, bamboo shoot