scallion, rice wine vinegar, sesame oil, hoisin sauce, water chestnut & shrimp recipes

1 recipes

Page 1

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: shrimp, hoisin sauce, rice wine vinegar, sesame oil, scallion, water chestnut, chicken stock, doubanjiang, ketchup, shallot, ginger root, shaoxing wine, carrot, vegetable oil, white pepper, cornstarch, bell pepper, sugar, garlic