scallion, rice wine vinegar, sesame oil, soy sauce, chili oil, sesame seed & white miso recipes
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Pork Gyoza - How to Make Japanese Dumplings
wandercooks.com
Ingredients: soy sauce, sesame seed, rice wine vinegar, sesame oil, white miso, chili oil, scallion, ground pork, gyoza wrapper, ponzu, cabbage, ginger root, mirin, sugar, garlic, seasoned salt