scallion, rice wine vinegar, soy sauce, bell pepper, bean sprouts & vegetable broth recipes
4 recipes
Page 1
Fried Cauliflower Rice
myrecipemagic.com
Ingredients: soy sauce, bean sprouts, rice wine vinegar, bell pepper, scallion, vegetable broth, cauliflower, ginger root, carrot, canned baby corn, peas, button mushroom, tofu, canned water chestnut, chile pepper, garlic
Vegan Chop Suey
greedygourmet.com
Ingredients: soy sauce, bean sprouts, rice wine vinegar, bell pepper, scallion, vegetable broth, cashew, brown sugar, ginger root, sesame oil, mixed mushrooms, snow peas, carrot, vegetable oil, cornstarch, onion, garlic
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: soy sauce, bean sprouts, rice wine vinegar, bell pepper, scallion, vegetable broth, cashew, black rice, sesame seed, napa cabbage, ginger root, sesame oil, carrot, canned baby corn, button mushroom, cornstarch, cilantro, agave nectar, onion, canned water chestnut, garlic, bamboo shoot
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: soy sauce, bean sprouts, rice wine vinegar, bell pepper, scallion, vegetable broth, peanut, panko, coconut oil, sesame seed, coconut sugar, ginger root, sesame oil, snap peas, sriracha, dijon mustard, olive oil, cornstarch, orange juice, quinoa, canned water chestnut, garlic, extra firm tofu, chinese five spice